December 15, 2010

Cranberry Bread

4 oz. orange juice
1/4 cup butter
1 egg
2 cups flour
3/4 cup sugar
1 TBSP. grated orange peel
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
3/4 cup coarsely chopped cranberries
1/2 cup chopped walnuts (optional)
Sugar in the Raw (optional)

Combine all ingredients except berries and nuts. Fold in berries and nuts.
Pour into 2 buttered or sprayed loaf pans or muffin tins. bread pan. Sprinkle with coarse sugar (like sugar in the Raw)

Bake at 350 for 50-60 minutes.

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